Spanish Potatoes' Tortilla

Image
Potatoes' Tortilla, tortilla de patatas in Spanish, is an omelette made of essentially egg and potatoes.


The recipe I am sharing here is NOT a typical Spanish Tortilla. It's just another version of many out there. Despite of not being traditional one, it's definitely a delicious one. :D


INGREDIENTS

6 eggs2 Potatoes (big size)1 onion 1 green chili/pepperSaltPepperSpicesOil 
METHOD
Cut the potatoes, onion and green pepper in small thin pieces. 

On a wide pan, add a good amount of oil. When it starts getting hot, add potatoes, onion and green chili to it. Stir it often, don't let the mixture stick on the pan. 


Add salt and black pepper to it. For more taste, add some spices: tumeric powder, garam masala and red chili powder.  



Let it cook until the potato is well done. Keep stirring is when its a little extra done. Then, turn off the flame and let it cool.

Aside, in a bowl beat the eggs and some more spices.



Add the cool potato's mixture to the beaten eggs and mix it well. 





Plac…

Pizza



When it comes to pizza, there are so many recipes out there to follow. Firstly, because there are lots of variety of it. From the stuffing you may choose to the base (thin, thick, crisp, etc). You will find thousands of varieties of pizzas in the market.

The best, of course, for me is the one made at home. Served right after getting it out from the ove. Yum yum!

Here it is the way I make it.


INGREDIENTS

For dough:


  • 1 kg Flour
  • 25 gr Fresh baking powder or 2 tble spoons Yeast 
  • 2 tble spoons Oil
  • 1 tea spoon Salt
  • 1 tble spoon sugar
  • Warm Water
For Stuffing:

  • Tomato Paste
  • Cheddar and Parmesano cheese 
  • Oregano



PREPARATION

So here it begins.

The first thing you have to do is make the dough and let it rise for a couple of hours minimum. Wait until it rises the double. If you are using Yeast instead of fresh Baking Powder, let the yeast in half of cup warm water and leave it for 5 minutes. After that add it to the flour. 

When the dough is ready, extend a round form. Set it on the oven paper (in case you don't have that heat just a little the base on a pan).

Apply tomatoe paste on it.

As you may noticed I didn't mention any other ingredients for the stuffing up here. Because that is totally optional. You can make a pizza with only the 3 ingrediets I noted down (Tomatp paste Cheese and oregano). But you can also put anything you want to. 

What I usually use is boneless chicken cooked with red and green capsicums with some spices.



Finally cover it with lots of cheese, some olives and sprinkle a little of oregano.

Bake it in a preheated oven at 200 ÂșC.

Comments

Popular posts from this blog

Chicken Nuggets with Sesame seeds

Cheesy Nachos

Fish Burger