Pasta with Cheese Rolls

Plain Cake

In the line of sharing some basics, here I come with another basic plain cake recipe. This is a forever hit, plus it's easy and quick to make. This is the recipe I started my baking with, also the one I have given to anyone who has asked me for simple plain cake.

INGREDIETNS:
Eggs4Yougurt1 CupSugar1 & 1/2 CupsOil1 & 1/2 CupsBaking Powder15 grJuice1/2 cupSalt1 pinchFlour4 to 5 cupsVanilla essence1 teaspoon
* Dry fruits or candied fruits are optional.

METHOD:
The main thing about this recipe is beating the all the ingredients. But, of course, it has an order. First beat the eggs with the sugar.
When the eggs and sugar are properly beaten -you'll know that beacuase it will become a fluffy light yellow mixter-, add the yougurt. Beat it.
Then, add the oil and the juice. Beat it again.
Finally add the flour, baking powder and the salt.
When it's all mixed well, add the vanilla essence and mix with a spatula (don't beat it). And also add, if you want to, the nuts or any…

Chicken Nuggets with Sesame seeds

INGREDIENTSBoneless ChickenSaltRed Chili PowderPaprikaCoriander Powder Garam masala (optional)Garlic PowderGinger PowderSoya SauceVinegarBeaten EggSesame seedsBreak crumbsOil for frying
METHODCut the chicken in square pieces.
In a bowl mix the chicken with all the above ingredients: salt, red chili powder, paprika, coriander powder, garlic and ginger powder, soya sauce, vinager and the beaten egg.
Let it marinate for minimum 1 hour.
In another bowl mix the bread crumbs with the sesame seeds in equal quantity and add a little bit of same dry spices.
Now, all you have to do is coat eachsquare of the marinated chicken with the bread crubs and sesame seeds mixture.
I recomend to coat all the chicken first and let it fix in the freezer for half an hour.
In a pan let the oil go hot and fry the chicken on medium heat till they get golden brown.
Serve them hot and crispy ;)

Gol Gappy

GOL GAPPY THE CRISPY FILLED BALLS

The very famous gol gappy are the favourite snack of us south asians. It is also called 'Pani Puri' in India. It has many versions of it; the variety consists in the different fillings. But the crispy balls remain the same in all the recipes.
Here I'll be sharing my own recipe, which surely works and it definitely is delisious.💚

INGREDIENTES:

FOR CRISPY BALLS/GOL PAPPY

·Semolina(Suji) ·Flour ·BakingPowder ·Salt 1 cup 1 cup 1teaspoon 1 pinch
FOR FILLING

·Boiled Chickpeas ·Onion ·Tomato ·Green Chillies ·Lentills ·Spices
FOR 'THE PAANI'

·Tamarind ·

Taste With Mary

Search This Blog