Spanish Potatoes' Tortilla

Potatoes' Tortilla, tortilla de patatas in Spanish, is an omelette made of essentially egg and potatoes.

The recipe I am sharing here is NOT a typical Spanish Tortilla. It's just another version of many out there. Despite of not being traditional one, it's definitely a delicious one. :D


6 eggs2 Potatoes (big size)1 onion 1 green chili/pepperSaltPepperSpicesOil 
Cut the potatoes, onion and green pepper in small thin pieces. 

On a wide pan, add a good amount of oil. When it starts getting hot, add potatoes, onion and green chili to it. Stir it often, don't let the mixture stick on the pan. 

Add salt and black pepper to it. For more taste, add some spices: tumeric powder, garam masala and red chili powder.  

Let it cook until the potato is well done. Keep stirring is when its a little extra done. Then, turn off the flame and let it cool.

Aside, in a bowl beat the eggs and some more spices.

Add the cool potato's mixture to the beaten eggs and mix it well. 


Fish Burger

Today I'm going to share a KFC style fish burger. Of course, you can  choose chicken fillets instead of fish. The rest would be the same.

The result is such a great combination of crunchy fish inside and a soft toasted burger outside with some mayonese salad.


For fish:

  • Fish Fillets
  • Fish masala
  • Salt
  • Peprica
  • Garlic Powder
  • Ginger Powder
  • Soya Sauce
  • Vinegar
  • Flour
  • Bread crumbs
  • Corn flakes
  • Eggs
the rest:

  • Pickles
  • Salt
  • Black Pepper
  • Burger bunns
  • Mayonese
  • Ketchup


1. First of all, you have to marinate the fish in a bowl with all the spieces: salt, peprica, fish masala, garlic & ginger powder, soya sauce and vinegar.

Leave with for minimun an hour.

2. On other side, cut all the pickles very finely.

Optional: onion, tomatoe, carrot and other salad ingredient.

3. Mix all above in a bowl with mayonese, salt and black pepper.

4. Time to fry the fish. For it, you need to have three plates, each of them with different ingredient in it:
                     Flour                                                Egg                              Bread crumbs+Corn flakes

   Now, grab the fish and dip them in order (1st flour, 2nd Egg and 3rd bread crumbs and corn flakes) one by one and let them set for 10 mins. You should have this result:

5. When its all set, deep fry them in hot oil till they get golden brown.

6. Now, it's time to toast the bunns (if you want to) and set the burger:

And just like this the super yummy burger is READY!! ENJOY!!


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