Here’s an easy way to prepare the Brownie. The flavor will vary slightly depending on the chocolate used. I make it with a very dark chocolate which gives a slightly bitter taste that not everyone likes. So, choose the chocolate that you like, but always a cooking Chocolate.
Butter 50 gr Chocolate 200 gr Cream 100 mL Eggs 3 Flour 75 gr Baking powder 1/2 tsp Sugar 100 gr Chopped walnuts 100 ggr Salt 1 pinch
The process begins melting the butter and chocolate in a double boiler. When it´s completely melted, remove from heat and add the cream.
In a separate bowl beat the eggs with the sugar. After beating it well, add the flour, baking powder and salt.
INGREDIENTSBoneless ChickenSaltRed Chili PowderPaprikaCoriander Powder Garam masala (optional)Garlic PowderGinger PowderSoya SauceVinegarBeaten EggSesame seedsBreak crumbsOil for frying METHODCut the chicken in square pieces. In a bowl mix the chicken with all the above ingredients: salt, red chili powder, paprika, coriander powder, garlic and ginger powder, soya sauce, vinager and the beaten egg. Let it marinate for minimum 1 hour. In another bowl mix the bread crumbs with the sesame seeds in equal quantity and add a little bit of same dry spices. Now, all you have to do is coat eachsquare of the marinated chicken with the bread crubs and sesame seeds mixture. I recomend to coat all the chicken first and let it fix in the freezer for half an hour. In a pan let the oil go hot and fry the chicken on medium heat till they get golden brown. Serve them hot and crispy ;)
The very famous gol gappy are the favourite snack of us south asians. It is also called 'Pani Puri' in India. It has many versions of it; the variety consists in the different fillings. But the crispy balls remain the same in all the recipes.
Here I'll be sharing my own recipe, which surely works and it definitely is delisious.💚
FOR CRISPY BALLS/GOL PAPPY
·Semolina(Suji) ·Flour ·BakingPowder ·Salt 1 cup 1 cup 1teaspoon 1 pinch FOR FILLING
·Boiled Chickpeas ·Onion ·Tomato ·Green Chillies ·Lentills ·Spices
FOR 'THE PAANI'