Skip to main content

Beef Burger


Here is a classic and delicious Burger recipe. Most famous and common burger that, as usual, can have as many as changes you want.


The main part of this burger is the ham inside, I used beef mince for it. After making the ham the rest is all easy and creative. Use the salad ingredients you like.

On the first place toast the bunns, it always gives a better and professional touch to burgers and sandwiches. Aply on each half of the bunn ketchup and mayonese:


Next is keep putting the ingredients on the bunn with mayonese:



Add cheese and lettuce aaaaaaaaaaaaaaand this is ready to eat:



Comments

Popular posts from this blog

Chicken Nuggets with Sesame seeds

INGREDIENTSBoneless ChickenSaltRed Chili PowderPaprikaCoriander Powder Garam masala (optional)Garlic PowderGinger PowderSoya SauceVinegarBeaten EggSesame seedsBreak crumbsOil for frying
METHODCut the chicken in square pieces.
In a bowl mix the chicken with all the above ingredients: salt, red chili powder, paprika, coriander powder, garlic and ginger powder, soya sauce, vinager and the beaten egg.
Let it marinate for minimum 1 hour. 
In another bowl mix the bread crumbs with the sesame seeds in equal quantity and add a little bit of same dry spices. 
Now, all you have to do is coat eachsquare of the marinated chicken with the bread crubs and sesame seeds mixture. 
I recomend to coat all the chicken first and let it fix in the freezer for half an hour. 
In a pan let the oil go hot and fry the chicken on medium heat till they get golden brown.
Serve them hot and crispy ;)


Cheesy Nachos

INGREDIENTSCrispy ready-made NachosChilli con carne (recipe down)Mozarella CheeseChopped onion + toamto + avocadoPremade Nachos saucesOregano

INGREDIENTS FOR CHILI CON CARNE
2 tablespoons chopped onion2 tablespoons chopped red pepper4 tablespoons minceSaltRed chili powderTumeric powder2 Cups of Tomato sauce1 tablespoon oil



Cook the chopped onion and pepper in the hot oil. When they get soft, add the mince and the spicies. Next, add the tomato sauce and let it cook till the quantity gets half.
NOTE: Add the chilli powder according to taste. If you like it too spicy, you can also add other comercial chili sauce.
METHODWatch the video and follow the easy steps. ;)

Fish Burger

Today I'm going to share a KFC style fish burger. Of course, you can  choose chicken fillets instead of fish. The rest would be the same.

The result is such a great combination of crunchy fish inside and a soft toasted burger outside with some mayonese salad.


INGREDIENTS

For fish:

Fish FilletsFish masalaSaltPepricaGarlic PowderGinger PowderSoya SauceVinegarFlourBread crumbsCorn flakesEggsthe rest:
PicklesSaltBlack PepperBurger bunnsMayoneseKetchup

PREPARATION

1. First of all, you have to marinate the fish in a bowl with all the spieces: salt, peprica, fish masala, garlic & ginger powder, soya sauce and vinegar.

Leave with for minimun an hour.


2. On other side, cut all the pickles very finely.

Optional: onion, tomatoe, carrot and other salad ingredient.


3. Mix all above in a bowl with mayonese, salt and black pepper.



4. Time to fry the fish. For it, you need to have three plates, each of them with different ingredient in it:
        Flour                                                E…